Composition
Meat and animal by-products (min. 14% chicken, min. 14% pork), cooking broth, cereals and mineral substances.
Analytical components
Crude protein 10.5%, crude fat 5.5%, crude fiber 2.5%, inorganic matter 3.5%, moisture 68%.
Additives
Nutritional additives/kg: Vitamins: Vitamin A 2000 IU, Vitamin D3 200 IU, Vitamin E (α-tocopherol) 10 mg. Trace elements: Iron 1.5 mg (as iron (II) carbonate), Iodine 0.2 mg (as calcium iodate), Copper 1.4 mg (as copper (II) sulphate pentahydrate), Manganese 4 mg (as manganese oxide), Zinc 12.7 mg (as zinc oxide), Selenium 0.01 mg (as sodium selenium). Technological additives: Preservatives.
Recommendations
Open the sausage and feed the product at room temperature, cut into 2-4 daily portions, using a clean, dry bowl. The dog should always have plenty of water available. Use the attached table as a guide. Note: Keep the package in a cool, dry place, away from the floor and direct sunlight. Once opened, keep refrigerated and consume within 48 hours.
Feeding guide
| Dog weight (kg) | Daily ration (units) |
| 0-5 | 1/4-1/2 |
| 5-10 | 3/4-1 |
| 10-20 | 1-1/2 |
| 20-30 | 1 1/2-1 3/4 |
| >30 | 1 3/4-2 |



