Dehydrated chicken. Fresh chicken 20%*. Rice 15%*. Corn*. Rice bran. Barley*. Chicken oil* (source of Omega 6 fatty acids). Chicken liver hydrolysate (digest – greater palatability). Peas 2%*. Apple 1%*. Beetroot 1%*. Yeast (source of MOS) 1%. Carrot 1%. Minerals. Olive oil. Chicory (source of FOS) 0.10%. Yucca schidigera.
*Natural raw materials.
ANALYTICAL CONSTITUENTS: Crude protein 25%. Crude fat 14%. Omega-3 fatty acids 1700 mg/kg. Omega-6 fatty acids 31700 mg/kg. EPA + DHA 43 mg/kg. Crude fiber 2.75%. Inorganic matter 8%. Calcium 1.80%. Phosphorus 1.20%. Metabolizable energy 3725 kcal/kg.
Nutritional additives: Vitamin A 14000 IU/kg. Vitamin D3 1400 IU/kg. Vitamin E 150 mg/kg. Iron (Iron (II) sulphate monohydrate) 75 mg/kg. Iodine (Potassium iodide) 3.50 mg/kg. Copper (Copper (II) sulphate pentahydrate) 10 mg/kg. Manganese (Manganous sulphate monohydrate) 7.50 mg/kg. Zinc (Zinc oxide) 120 mg/kg. Selenium (Sodium selenite) 0.12 mg/kg.
Technological additives: Antioxidants: Tocopherol extracts from vegetable oils 700mg/kg.



